Recipes with Dried Shiitake & Kikurage Mushrooms
Simmered Shiitake and Koya Tofu Simmered shiitake and Koya tofu (dried tofu) can be a good choice for dinner. All you have to do is put...
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Aug 15, 20234 min read
Nori-ten Seaweed Chips
Did you know that Maido carries a snack called Norit-en? It is a nori seaweed tempura snack that originated in Onomichi City in Hiroshima...
Nov 23, 20222 min read
How do you clean and sasagaki-cut the gobo (burdock root)?
Have you seen gobo (burdock root)? Have you cooked it? If so, did you wonder how to clean it, and cut it? In the last blog post, we...
Nov 22, 20223 min read
Easy Fish Recipes
Do you eat fish? In Japan, various types of fish, other seafood, and seaweed have long been a valuable source of protein, but in recent...
Nov 17, 20223 min read
Mugifuji Pork Recipes
We explained about Mugifuji pork in the last blog post. Today, We will introduce some recipes using Mugifuji pork. Pan-Steamed Pork Belly...
Oct 18, 20222 min read
Easy-to-Prepare Food Items - Meatballs
Shirakiku, Teriyaki Meatballs Pork & Beef, 16 oz. (1 lb) 454 g They're fully-cooked pork & beef meatballs with teriyaki sauce. To defrost...
Sep 15, 20222 min read
Gyudon at Home
Have you dined at Maido? If so, gyudon must sound and look familiar to you, as it was one of our most popular dishes along with our...
Sep 13, 20223 min read
Sweet, Savory Sukiyaki
Japanese winter cuisine is characterized by a lineup of delicious hot-pot dishes. Joining oden and nabe in the winter hotpot lane is a...
Sep 8, 20223 min read
Easy Daikon Radish Leaves Recipe
What do you do with the daikon leaves? Some of you throw them away, don't you? In fact, they're richer in nutritional value than the...
Sep 6, 20222 min read
Easy Daikon Radish Recipe
It's September, but it's still hot, and you must want something refreshing to eat. This week, we'll introduce some recipes using daikon...
Aug 23, 20221 min read
Yogurt with Calpico and Salt in Seconds
Have you tried some yogurt, calpico, and salt together? Once you try it, you won't be able to live without it, especially in the summer....
Aug 19, 20221 min read
Shirasu Baby Fish Don Bowl / Shirasu Don
This is a rice bowl recipe that you can make in a very short time when you're short on time but want something homemade to eat. It's easy...
Aug 17, 20222 min read
Shimesaba Cured Mackerel Sushi Roll / Sabazushi
You like sushi, but you're not a big fan of raw fish? Or you're interested in some unique sushi? We got you! We offer the frozen...
Aug 15, 20222 min read
Morioka Reimen Cold Noodles
Morioka reimen (reimen = cold noodles) is a traditional food in the north eastern city of Morioka, Iwate, Japan. It's based on Naengmyeon...
Aug 4, 20222 min read
Shaved Ice at Home!
Shaved ice is always amazing for the hot summer days! We've got a few kinds of Japanese shaved ice syrups in stock. They can be used in...
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